Bacon Jowl - Dry Cured (whole)

Bacon Jowl - Dry Cured (whole)

Pork cheek, cured and smoked

Sale

Save $0.90 /lb.
$8.10 /lb.
$9.00 /lb.
Avg. 1.33 lb.

Sweet and Smoky, Rich and Satisfying 

Ingredients

Pork Belly, Maple Syrup, Salt, Brown Sugar, Sodium Nitrite